BALSAMOSABA 3 BIO
BALSAMOSABA 3 BIO: sweet & sour - sweet with a light acidic note - for seasoning.
Condiment obtained from cooked grape must naturally acetified in barriques.
It is characterized by its good fluidity, fruity flavor with a pleasant and delicate acidity.
Ingredients: cooked grape must.
250ml glass bottle.
BALSAMOSABA 3 BIO: sweet & sour - sweet with a light acidic note - for seasoning.